When a Bifana is More than a Sandwich

Growing up, I never heard the word bifanas. My family didn’t make them. We never ordered them those few times–so few I could count on one hand–we went to a restaurant. We never had them at the St. John of God’s summer fair. Suffice it to say that these flavor bombs, these sometimes-drippy, always-alluring Portuguese sandwiches of garlicky marinated pork slices never crossed my lips.

☞ MAKE THE RECIPE: Bifanas |…

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